Sumatra - Gayo Mandheling
Green Coffee

Sumatra - Gayo Mandheling

Regular price $9.38 CAD $0.00 CAD Unit price per
Shipping calculated at checkout.

small farms • Batak, West-Central Sumatra, Aceh

notes / earthy, herbal, chocolate
profile / full body, low acidity
region / Batak, West-Central Sumatra, Aceh
farm / multiple small farms
altitude / 750-1500 masl
varietals / Catimor, Typica Tim Tim and Ateng
process / Giling Basah
importer / West Coast Coffee Traders

Many of the islands of Indonesia were formed by volcanoes. Therefore, they are mountainous and have rich soil that is ideal for growing coffee. Sumatra is the second largest island of the Republic of Indonesia. Coffee trees were originally brought to Indonesia in the early 19th century by the Dutch, who sought to break the world-wide Arabic monopoly on the cultivation of coffee. Within a few years, Indonesian coffee dominated the world’s coffee market. Yet by the end of the century disease completely destroyed the crop. Coffee trees were successfully replanted and quickly gained a large share of the world market until the plantations were ravaged again during World WarII. “Mandailing”, spelled here correctly, is technically an ethnic group in Indonesia, not a region, as is Batak. The unique method used in its production results in a very full body with a concentrated flavor, garnished with herbal nuances and a spicy finish. Giling Basah, the name of the traditional Sumatran process, involves hulling the parchment off of the bean at roughly 50% moisture content; for comparison, most other processes hull coffee at around 10-12% moisture. This unique Sumatran process results in a trademark flavor profile (low acidity and a richness that lingers on the back of the palate) and gives the green beans a signature dark color. Notes of chocolate are evident in the finish. 

ROASTING SCHEDULE

Our deadline for weekly orders is every Tuesday at 10am. This allows us to build an efficient roast schedule and fulfill orders in a timely manner. 

Any orders received after 10am Tuesdays will be processed if current stock allows, otherwise roasted and shipped the following week.

Our current roast days are Tuesdays and Wednesdays.

PACKAGING

Biotré 2.0: 60% compostable, all renewable film layers and degassing valve body and negative carbon footprint production.

Biotre 2.0